Sale
Zoom the image with the mouse

Salming Viper 3.0 Mens Indoor Court Shoe (Blue/Green)

1236071-0366-12.5
Size *
$219.00 $99.95
The Salming Viper is a fast-paced agile shoe with a low profile and excellent stability. It incorporates the very best of Salming indoor shoe technologies and then some! If you're a fan of the Salming Race series you will find the Viper lower enabling a more close-to-the-court feel plus a lighter and more breathable upper. The unique Salming ExoSkeleton keeps the foot in the right position during lateral movements and maintains high performance. Agile, fast-paced with a low profile - The Viper!
  • Court: Indoor (Squash, Pickleball, Badminton, Racquetball)
  • Length: True to Size
  • Width: Medium
  • RollBar: An increased radius on the inner side of the outer sole, facilitates rolling the foot inwards and toe push off.
  • T.G.S. 62/75 (Torsion Guide System): The distance from heel to the ball of the foot has been designed with extra stability, which ends in the "ballet" line. In front of this line Salming has equipped the shoe with greater flexibility to stimulate the foot's natural movements
  • ExoSkeleton: The exo skeleton design stabilizes the foot for lateral movements and reduces pressure at the Metatarsophalangeal joints
  • Ergo Heelcup: To stabilize and fixate the heel, Salming has developed a new anatomical Ergo Heel Cup that is slightly longer than the average heel cup
  • XR110: The outsole has an extra sticky compound to maximize performance on any indoor court
  • Lateral Movement Stabilizer: an especially designed lightweight integrated dual torsion unit that supports the foot during fast and irregular lateral movements
  • Toe Drag Guard: Enhanced PU reinforced area
  • RunLite: The midsole features a special High Abrasion Injection EVA-RunLite, designed to create a nice feel for the court. It is light and responds to the surface from the very first step.
The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.